Restaurant Manager at Hilton UK, Glasgow, Scotland

Company Overview: Hilton UK is a renowned hospitality company offering luxurious accommodation, exceptional dining experiences, and world-class services to guests across the globe. With a strong presence in Glasgow, Scotland, our commitment to excellence and customer satisfaction sets us apart in the industry. Key Responsibilities For Restaurant Manager: - Oversee the daily operations of the restaurant, ensuring smooth service delivery and exceptional guest experiences. - Manage and motivate a team of waitstaff, chefs, and kitchen assistants to maintain high standards of service. - Develop and implement strategies to increase revenue, reduce costs, and enhance overall profitability. - Monitor inventory levels, order supplies, and maintain stock control to meet business requirements. - Uphold food safety standards, cleanliness, and hygiene practices in compliance with regulations. Required Qualifications: - Proven experience as a Restaurant Manager in a similar upscale dining environment. - Strong leadership and decision-making skills to drive team performance and achieve business objectives. - Excellent communication and interpersonal abilities to engage with guests, staff, and suppliers effectively. - Sound knowledge of food and beverage operations, including menu planning, costing, and quality control. - Food Hygiene and Safety certification in line with industry standards. Desired Skills: - Creative flair for menu development and culinary trends to enhance the dining experience. - Ability to analyse financial data, prepare budgets, and implement cost-effective measures. - Experience with reservation systems and point-of-sale software for efficient restaurant management. - Strong customer service orientation with a focus on exceeding guest expectations. - Flexibility to work evenings, weekends, and public holidays as per business requirements. Compensation & Benefits: - Competitive annual salary range: £30,000 - £35,000, based on experience and qualifications. - Performance-based incentives and bonuses. - Staff discounts on accommodation, dining, and leisure facilities at Hilton properties. - Pension scheme, healthcare benefits, and professional development opportunities. How to Apply: To apply for the Restaurant Manager position at Hilton UK in Glasgow, please submit your CV and a cover letter highlighting your relevant experience and qualifications to our HR department. Shortlisted candidates will be contacted for further assessments. Thank you for considering a career with Hilton UK.