Chef at Superdrug, Cambridge, East of England in Cambridge

Company Overview Superdrug is a leading health and beauty retailer in the UK, with over 800 stores across the country. As part of the AS Watson Group, Superdrug has a long history of providing excellent customer service and a wide range of products to its customers. The company is committed to making health and beauty accessible to everyone, and its stores offer a variety of services, including pharmacies, opticians, and nail bars. Superdrug is now seeking a skilled and experienced Chef to join its team in Cambridge, East of England, to provide high-quality food and beverages to its staff and customers. Key Responsibilities For Chef The successful candidate will be responsible for preparing and cooking meals and snacks for Superdrug staff and customers in the Cambridge store. The main duties will include: • Preparing and cooking meals and snacks to a high standard • Maintaining a clean and safe kitchen environment • Ordering and managing stock and supplies • Developing and implementing new menus and recipes • Working with the store team to provide excellent customer service • Maintaining high standards of food safety and hygiene • Managing and training junior kitchen staff The Chef will be expected to work flexibly, including evenings and weekends, and to be able to work well under pressure in a fast-paced environment. Required Qualifications To be considered for this role, candidates must have: • A minimum of 2 years' experience as a Chef in a similar environment • A Level 2 Food Safety and Hygiene certificate • A basic knowledge of food preparation and cooking techniques • Excellent communication and teamwork skills • The ability to work flexibly and manage multiple tasks • A passion for providing excellent customer service Desired Skills While not essential, the following skills and qualifications would be desirable: • A Level 3 Food Safety and Hygiene certificate • Experience of working in a retail or hospitality environment • Knowledge of menu planning and development • Experience of managing and training junior staff • A qualification in culinary arts or a related field Compensation & Benefits The successful candidate will be offered a competitive annual salary in the range of £25,000 to £30,000, depending on experience. In addition to the salary, Superdrug offers a range of benefits, including: • A discount on Superdrug products • A pension scheme • Life assurance • Access to a range of training and development opportunities • A fun and supportive working environment How to Apply If you are a motivated and experienced Chef looking for a new challenge, please submit your application, including your CV and a covering letter, to the Superdrug recruitment team. We are an equal opportunities employer and welcome applications from all qualified candidates. Please note that due to the high volume of applications, only successful candidates will be contacted for an interview. We look forward to hearing from you and discussing this exciting opportunity further. Qualifications: Hospitality Management Diploma Skills: Food Preparation, Kitchen Management, Menu Planning